Sip, Savor & Travel

Tasting the Exceptional Pinots of Ghost Hill Cellars in Oregon

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Cameron Bower of Ghost Hill Cellars. 
Nuzzled in the heart of Oregon’s famed Willamette Valley, Ghost Hill Cellars stands as a marvelous example of exceptional winemaking craftsmanship, particularly renowned for its exquisite pinot noir offerings. Read Linda's article about her tasting experience, here: https://blendradioandtv.com/listing/the-unforgettable-pinot-noir-experience-at-ghost-hill-cellars/ 
Learn more about Ghost Hill Cellars at https://www.ghosthillcellars.com/  
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/ 
This episode is also being shared and featured on Big Blend Radio's "Eat, Drink & Be Merry" channel. Check out our network of podcasts: https://www.podbean.com/podcast-network/bigblendradionetwork 

Tacoma's Tall Ships, Local Gems, and Must-See Attractions

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with authors Peggy Cleveland and Emily Molina about Tacoma, Washington’s Tall Ships, Local Gems, and Must-See Attractions. Read her story about Tacoma here: https://blendradioandtv.com/listing/tacomas-tall-ships-local-gems-and-must-see-attractions/ 
Peggy Cleveland is an avid traveler, food and wine enthusiast, and author of "100 Things To Do In Tacoma Before You Die." Visit: https://peggywhereshouldigo.com/ 
Emily Molina is a freelance writer whose love of history and the sea led to her first book, "Tacoma's Tall Ship - The Extraordinary Journey of the Odyssey." Visit: https://molinawriter.wordpress.com/ 
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/ 
This episode is also being shared and featured on other Big Blend Radio Network Channels including "Vacation Station." Check out our network of podcasts: https://www.podbean.com/podcast-network/bigblendradionetwork 

Cruising with True North Charters in Tacoma, Washington

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Captain Cy Evans about the sightseeing and dinner cruises with True North Charters LLC in Tacoma, Washington.
As Linda shares, "Whether you choose to savor a romantic evening for two or revel in the company of friends and family, a daytime or dinner cruise offers a unique and unforgettable experience that is sure to leave you with a sense of joy and wonder long after you’ve returned to shore." Read her story, here: https://blendradioandtv.com/listing/unforgettable-sightseeing-and-dinner-cruising-in-tacoma/ 
Learn more about True North Charters at https://www.truenorthchartersllc.com/ 
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/ 
This episode is also being shared and featured on other Big Blend Radio Network Channels including the "Big Daily Blend," "Eat, Drink & Be Merry," and "Vacation Station." Check out our network of podcasts: https://www.podbean.com/podcast-network/bigblendradionetwork 

Exploring the Finest of Fall Produce from Melissa's

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Robert Schueller of Melissa's Specialty Produce about their fabulous fall produce and specialty snacks. 
Hear about Muscato Grapes, Pomegranates, and Chocolate Persimmons, all kinds of Winter Squash including Pink Pumpkins, Spaghetti, and Buttercup, plus, their delicious Baby Dutch Potatoes. Other fall favorites include Fruit-filled Crepes, Chile & Lime Seasoning, and Green Hatch Pepper Cashews. Check out Linda's article plus Melissa's recipe for Butternut Squash Casserole, here: https://blendradioandtv.com/listing/a-bounty-of-autumn-exploring-the-seasons-finest-fall-produce/ 
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/ 
Learn more about Melissa's Specialty Produce: https://www.melissas.com/ 
This episode is also being shared and featured on other Big Blend Radio Network Channels including the "Big Daily Blend," and "Eat, Drink & Be Merry." Check out our network of podcasts: https://www.podbean.com/podcast-network/bigblendradionetwork 

Sailing in Style

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva" talks about her sailing adventures on an 8-day yacht club flotilla in the Puget Sound. Destinations included Poets Cove Marina in Bedwell Harbour, Ganges and the Salt Spring Marina, Telegraph Harbour, and Hornby Island.
Read Linda's article about her experiences, here: https://blendradioandtv.com/listing/adventures-on-an-8-day-yacht-club-flotilla/ 
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/ 

Dorland Mountain Arts Colony in Temecula, California

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Noreen Ring, Secretary on the Board of Directors at Dorland Mountain Arts Colony in Temecula, California. 
Offering a serene and picturesque sanctuary away from the hustle and bustle of everyday life and tourist activities, this unique residency program provides artists with the opportunity to immerse themselves in nature, focus on their craft, and connect with like-minded individuals. With its rich history, breathtaking views, and supportive community, Dorland Mountain Arts Colony is a haven for creatives looking to rejuvenate their artistic spirit and explore the boundless possibilities of their craft. Read Linda's article about Dorland, here: https://blendradioandtv.com/listing/affordable-artist-residency-dorland-mountain-arts-colony/ 
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/ 

Crafting Your Own Signature Masala House Chai

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with tea expert Friday Elliott about the world of tea, and the unique and interactive classes she holds online and in person at her tea shop, Friday Afternoon, that's located in Wallingford, Washington. 
Linda attended the DIY Your Own House Chai class where she had the opportunity to dive into the art of blending, and then creating her own signature Masala house chai. Read about her experience that included some background on the rich history and traditions of chai-making, here: https://blendradioandtv.com/listing/crafting-your-own-signature-masala-house-chai/ 
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/ 

Tasting the Fine Wines of Ponzi Vineyards in Oregon

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Ponzi Vineyards' winemaker Max Bruening. Nestled in the rolling hills of Oregon’s revered Willamette Valley, Ponzi Vineyards continues to captivate wine enthusiasts with its dedication to crafting exceptional wines that truly reflect the essence of the terroir. With a legacy of winemaking excellence that spans over four decades, the winery has established itself as a pioneer in the region, consistently producing wines of outstanding quality and distinction.
Read Linda's review of three standout offerings from Ponzi Vineyards: the vibrant 2021 Ponzi Laurelwood Chardonnay, the elegant 2021 Ponzi Laurelwood Pinot Noir, and the exquisite 2019 Ponzi Pinot Noir Reserve. Article: https://blendradioandtv.com/listing/a-taste-of-oregons-finest-wines-ponzi-vineyards/ 
Plus, see the recipe for Spring Nettle Pesto Recipe from Chef Nathan Jones at Ponzi Vineyards: https://blendradioandtv.com/listing/spring-nettle-pesto/ 
Travel writer Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here:  https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj 
Follow Diva Linda's adventures here: https://allingoodtaste.info/